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How it all began

In 1979, Bob Perry opened Perry’s Butcher Shop in Southeast Houston – a modest meat market that quickly became a staple of the neighborhood.

By 1986, his son, Chris Perry, had persuaded him to add dining tables, paving the way for a second location in 1989. What is now Perry & Sons Market and Grille, they quickly gained popularity, inspiring Chris to create Perry’s Steakhouse & Grille in 1993.

For four decades, the Perry’s name has been known for offering the finest selections of food and top-notch customer service, which has led to a third concept, Carve. The first location of this modern American grille will open in Austin in summer 2019.

Our Beginnings

In 1979, Bob Perry opened Perry’s Butcher Shop in Southeast Houston – a modest meat market that quickly became a staple of the neighborhood.

By 1986, his son, Chris Perry, had persuaded him to add dining tables, paving the way for a second location in 1989. What is now Perry & Sons Market and Grille, they quickly gained popularity, inspiring Chris to create Perry’s Steakhouse & Grille in 1993.

For four decades, the Perry’s name has been known for offering the finest selections of food and top-notch customer service, which has led to a third concept, Carve. The first location of this modern American grille will open in Austin in summer 2019.

Read more about Perry’s

Our Concepts

We are committed to providing you with the finest selections and outstanding customer service.

Perry’s Steakhouse & Grille

Now one of the country’s premier restaurants, Perry’s Steakhouse & Grille remains true to its neighborhood butcher shop roots with top-quality selection and service.

Perry & Sons Market & Grille

A local meat market and restaurant, Perry & Sons Market & Grille was opened in 1979.

Carve American Grille

Located in Austin, Texas, Carve is reinventing the American grille experience and paying homage to our heritage of humble butcher shop beginnings.

Perry’s Steakhouse & Grille

Now one of the country’s premier restaurants, Perry’s Steakhouse & Grille remains true to its neighborhood butcher shop roots with top-quality selection and service.

Perry & Sons Market & Grille

A local meat market turned restaurant, Perry & Sons Market & Grille was opened in 1979.

Hand-Crafted Careers

The foundation of a great restaurant starts with its people. Perry’s looks for individuals who are hospitable and eager to learn and grow. Join our team today.

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Hand-Crafted Careers

The foundation of a great restaurant starts with its people. Perry’s looks for people who are hospitable and eager to learn and grow. Join our team today.

Get in touch

Thank you for your interest in Perry’s. We appreciate your patronage and are committed to providing you with the finest selections and outstanding customer service.

Send us a message

For making or modifying reservations, please visit perryssteakhouse.com.

Contact Information

Corporate Office
9805 Katy Freeway, Suite 650
Houston, Texas 77024

281-480-3337

If you have any questions or comments, please contact us using the contact form on this page or by one of the methods above.

Private Events

Let us take the planning off your plate! Book your private event with us today. See what we have to offer.

Community Relations

Perry’s Restaurants is committed to supporting the communities in which we operate. Inquire about community relations.